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Twix Cookies

Twix Cookies
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Indulge in the delightful world of Twix Cookies, where the classic flavors of caramel and chocolate come together in a soft, buttery cookie. These easy-to-make treats are perfect for any occasion—from birthdays to casual gatherings or even satisfying that sweet tooth on a quiet night at home. With layers of rich flavor and a satisfying texture, they’re guaranteed to impress both family and friends. Enjoy the fun of customizing your cookies by adding nuts or experimenting with different types of chocolate. Whether you’re baking with kids or surprising guests, these Twix Cookies will be the highlight of your dessert table!

Ingredients

Scale
  • 1 box white cake mix (15.25 ounces)
  • ¾ cup all-purpose flour
  • 1 cup salted butter, softened
  • 1 ¼ cups caramel bits
  • 1 tablespoon heavy cream
  • 1 cup semi-sweet chocolate chips
  • ½ tablespoon salted butter

Instructions

  1. Preheat oven to 350°F (175°C) and line two cookie sheets with parchment paper.
  2. In a mixing bowl, whisk together white cake mix and all-purpose flour.
  3. Beat in softened butter until dough forms; do not overmix.
  4. Roll out dough to about ½ inch thickness, cut with a 2-inch round cookie cutter—yielding approximately 30 cookies.
  5. Bake for 6-10 minutes until edges are golden; cool for about 10 minutes on sheets before transferring to racks.
  6. For caramel filling, microwave caramel bits and heavy cream in intervals until smooth; spread on cooled cookies.
  7. Melt chocolate chips with salted butter in the microwave; spread over caramel layer and let set before serving.

Nutrition

Keywords: Ensure butter is at room temperature for easier mixing. Roll dough evenly for uniform baking—this prevents some cookies from being undercooked while others are overdone. Customize by adding nuts or using dark chocolate instead of semi-sweet.

Find it online: https://fluffyrecipes.com/twix-cookies/