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Sugar Cookie Flag Fruit Pizza

Sugar Cookie Flag Fruit Pizza

Indulge in the festive spirit of summer with this easy-to-make Sugar Cookie Flag Fruit Pizza. Perfect for the 4th of July or any patriotic celebration, this delightful dessert features a buttery sugar cookie base topped with creamy, sweetened cream cheese and an array of fresh fruit designed to mimic the American flag. Vibrant strawberries and blueberries not only enhance the flavor but also create a stunning visual presentation, making it an attractive centerpiece for your gatherings. With minimal effort and ingredients, you can impress your friends and family while enjoying a fun activity decorating together.

Ingredients

Scale
  • 1 package refrigerated sugar cookie dough (17.5 ounces)
  • 1 package cream cheese (8 ounces, room temperature)
  • 1 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Fresh strawberries and blueberries
  • Whipped topping

Instructions

  1. Preheat oven to 350°F (175°C).
  2. Line a baking sheet with parchment paper and press or roll out the cookie dough into a rectangle.
  3. Bake for 15-20 minutes until golden brown; allow to cool completely.
  4. Beat together cream cheese, powdered sugar, and vanilla until smooth.
  5. Wash, dry, and slice strawberries; arrange them with blueberries to form an American flag design on the cooled cookie.
  6. Pipe whipped topping stripes for decoration.
  7. Chill before serving.

Nutrition

Keywords: Customize toppings with seasonal fruits like bananas or kiwi for added color. Make ahead by preparing the cookie base in advance; add fruit just before serving for freshness.