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Spiced Apple Pancakes

Spiced Apple Pancakes

Indulge in the warm embrace of Spiced Apple Pancakes, a delightful breakfast that combines the comforting flavors of cinnamon-spiced apples with fluffy pancake perfection. These pancakes are ideal for family gatherings or cozy weekend mornings, offering a sweet apple topping that elevates your morning routine. With simple ingredients and an easy preparation process, you can whip up this delicious dish in no time. Whether enjoyed plain or dressed up with toppings like maple syrup or whipped cream, these pancakes promise to impress everyone at your table. Make them a staple in your breakfast repertoire, perfect for any occasion!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 2 tablespoons baking powder
  • 2 teaspoons apple pie spice
  • ½ teaspoon salt (can omit if desired)
  • 2 cups buttermilk
  • 2 large eggs (room temperature)
  • 2 teaspoons vanilla extract
  • 2 tablespoons vegetable oil
  • 6 large apples (peeled, cored, and finely chopped)
  • 1 cup brown sugar
  • 1 teaspoon apple pie spice
  • ½ cup water (reserve 1 tablespoon for slurry)
  • 1 tablespoon cornstarch

Instructions

  1. In a mixing bowl, whisk together flour, baking powder, apple pie spice, and salt.
  2. In another bowl, mix buttermilk, eggs, vanilla extract, and vegetable oil until well combined.
  3. Pour the wet mixture into the dry ingredients and stir gently until just combined.
  4. Heat a griddle over medium heat and lightly grease it.
  5. Pour 1/4 cup of batter onto the griddle for each pancake; cook until bubbles form (about 2–3 minutes), then flip and cook until golden brown.
  6. For the apple topping, combine chopped apples, brown sugar, apple pie spice, and water in a saucepan over medium heat; cook until softened (about 5–7 minutes).
  7. Mix cornstarch with reserved water to create a slurry; add to the saucepan and stir until thickened.

Nutrition

Keywords: Use room temperature ingredients for fluffier pancakes. Let the batter rest for about 10 minutes before cooking to improve texture. Experiment with different types of apples for varying sweetness.