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Ranch Chicken Crock Pot Recipe

Ranch Chicken Crock Pot Recipe

This Ranch Chicken Crock Pot recipe is your go-to for a hearty and satisfying meal that’s incredibly easy to prepare. Perfect for busy weeknights, this dish combines tender chicken breasts with creamy ranch flavors, creating a comforting dinner that the whole family will love.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 packet ranch seasoning mix
  • 1 can (10.5 oz) cream of chicken soup
  • 1/2 cup chicken broth
  • 1/2 cup sour cream
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 tsp black pepper
  • 1 tbsp olive oil (optional for searing)
  • 1 cup shredded cheddar cheese (optional)
  • Fresh parsley for garnish (optional)

Instructions

  1. If desired, sear chicken breasts in olive oil until golden brown.
  2. In the crock pot, combine cream of chicken soup, ranch seasoning, chicken broth, garlic powder, onion powder, and black pepper. Stir well.
  3. Add the chicken to the crock pot and coat with the sauce mixture.
  4. Cover and cook on low for 6-7 hours or high for 3-4 hours until cooked through.
  5. Shred the chicken in the crock pot and stir in sour cream.
  6. Garnish with cheese and parsley if desired before serving.

Nutrition

Keywords: Use fresh quality chicken for best results. Feel free to add vegetables like carrots or bell peppers during cooking for added nutrition. For a lighter version, substitute low-fat cream of chicken soup and Greek yogurt instead of sour cream.