Pumpkin French Toast
Indulge in the warmth and comfort of fall with this delightful Pumpkin French Toast Recipe. Perfectly spiced and topped with a luscious homemade whipped pumpkin butter, this dish transforms your breakfast table into a seasonal feast. With a rich blend of pumpkin puree and aromatic spices, it captures the essence of autumn in every bite. Whether you’re enjoying it during a cozy family brunch or serving guests at a festive gathering, this easy-to-make recipe is sure to impress everyone. Ready in just 11 minutes, it’s a quick yet satisfying meal that combines nutrition with irresistible flavor.
- Prep Time: 5 minutes
- Cook Time: 6 minutes
- Total Time: 11 minutes
- Yield: Serves 12 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
Ingredients
- 4 eggs
- 2/3 cup milk (any type)
- 1/2 cup pumpkin puree
- 1 1/2 tsp vanilla extract
- 1 tsp ground cinnamon
- 1 tsp pumpkin pie spice
- 12 slices Texas toast (or French bread)
Instructions
- Heat a non-stick skillet over medium heat and melt a small amount of butter.
- In a rectangular baking dish, whisk together eggs, milk, pumpkin puree, vanilla extract, cinnamon, and pumpkin pie spice until well combined.
- Dip each slice of bread in the egg mixture, coating both sides evenly. Place on the hot skillet.
- Cook each side for about 2-3 minutes until golden brown.
- For the whipped pumpkin butter, beat softened butter until fluffy, then mix in pumpkin puree, maple syrup or honey, vanilla extract, cinnamon, and pumpkin pie spice.
Nutrition
- Serving Size: 1 serving
- Calories: 204
- Sugar: 6g
- Sodium: 146mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 186mg
Keywords: Use slightly stale bread for better absorption of the egg mixture. Customize spices according to your preference for a personalized flavor. Serve with maple syrup or fresh fruit for added sweetness.
Find it online: https://fluffyrecipes.com/pumpkin-french-toast-recipe/