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Pioneer Woman Lemon Zucchini Bread

Pioneer Woman Lemon Zucchini Bread
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Pioneer Woman Lemon Zucchini Bread is a zesty and moist delight that brings together the refreshing tang of lemon with the subtle sweetness of zucchini. Perfect for breakfast, dessert, or a midday snack, this quick bread is a crowd-pleaser for both kids and adults. With minimal prep time and simple ingredients, it’s easy to whip up this charming treat any day of the week. The addition of grated zucchini not only keeps the bread incredibly moist but also adds a nutritional boost, making it a guilt-free indulgence. Each slice can be enjoyed plain or dressed up with butter, fresh berries, or even a drizzle of honey. Whether you’re hosting brunch or simply satisfying your sweet tooth, this Lemon Zucchini Bread is sure to impress!

Ingredients

Scale
  • 1 1/2 cups all-purpose flour (or white whole wheat flour)
  • 3/4 cup granulated sugar
  • 2 large eggs
  • 1/2 cup vegetable oil
  • Zest and juice of 1 large lemon
  • 1 cup grated zucchini
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup powdered sugar (for glaze)
  • 4 teaspoons fresh lemon juice (for glaze)

Instructions

  1. Preheat oven to 350°F (175°C) and grease an 8 x 4-inch loaf pan.
  2. In one bowl, whisk together flour, salt, baking powder, and baking soda.
  3. In another bowl, mix granulated sugar with lemon zest, then add eggs, oil, and lemon juice until smooth.
  4. Gradually fold in dry ingredients until just combined.
  5. Gently add grated zucchini to the batter and pour into the prepared loaf pan.
  6. Bake for 45-50 minutes or until a toothpick inserted comes out clean.
  7. Allow to cool before glazing with a mixture of powdered sugar and lemon juice.

Nutrition

Keywords: For added flavor, consider mixing in nuts or chocolate chips. This recipe can be made healthier by substituting half of the all-purpose flour with whole wheat flour. Leftovers can be stored in an airtight container for up to one week or frozen for three months.

Find it online: https://fluffyrecipes.com/pioneer-woman-lemon-zucchini-bread/