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Peanut Butter Cup Chocolate Roll Cake

Peanut Butter Cup Chocolate Roll Cake
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Indulge in the irresistible Peanut Butter Cup Chocolate Roll Cake, a delightful twist on the classic chocolate roll. This decadent dessert features a rich chocolate cake rolled with a creamy peanut butter filling and sprinkled with mini peanut butter cups for an extra layer of sweetness. Perfect for birthdays, holidays, or any special occasion, this cake is sure to impress friends and family alike. With its elegant presentation and delicious flavor combination, it’s an unforgettable treat you can easily make at home.

Ingredients

Scale
  • 4 large eggs
  • 1 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1/2 cup granulated sugar
  • 1/2 cup smooth peanut butter
  • 1/2 cup heavy cream
  • 1 cup powdered sugar
  • 1/4 cup mini peanut butter cups, chopped

Instructions

  1. Preheat your oven to 350°F (175°C). Line a 9×13-inch baking sheet with parchment paper.
  2. In a large bowl, beat eggs and granulated sugar until light and fluffy (about 5 minutes).
  3. Sift together flour, cocoa powder, baking powder, and salt in a separate bowl; gradually fold into the egg mixture until just combined.
  4. Pour the batter onto the prepared baking sheet and spread evenly; bake for 12-15 minutes until set.
  5. While the cake bakes, sprinkle a clean kitchen towel with powdered sugar.
  6. Once baked, invert the cake onto the towel and roll it up while still warm; let cool for about 10 minutes.
  7. For the filling, whip heavy cream until soft peaks form; fold in powdered sugar and peanut butter until smooth.
  8. Carefully unroll the cooled cake and spread an even layer of filling over it; sprinkle chopped mini peanut butter cups before rolling it back up gently.
  9. Dust with powdered sugar before slicing and serving.

Nutrition

Keywords: Use room temperature eggs for better volume when beating. Roll the cake gently to prevent cracking. Chill for about 30 minutes before slicing for cleaner cuts.

Find it online: https://fluffyrecipes.com/peanut-butter-cup-chocolate-roll-cake/