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Peach Greek Frozen Yogurt

Peach Greek Frozen Yogurt
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Peach Greek Frozen Yogurt is a delightful and healthy frozen treat that combines the creaminess of Greek yogurt with the natural sweetness of fresh peaches. This easy-to-make recipe is perfect for hot summer days or as a guilt-free dessert any time of the year. With only a few simple ingredients, you can whip up a refreshing and nutritious snack that your whole family will adore. The versatility of this frozen yogurt allows for various toppings and mix-ins, making it a fun way to enjoy wholesome goodness.

Ingredients

Scale
  • 2 cups fresh or frozen peaches (peeled and chopped)
  • 2 cups plain Greek yogurt (full-fat or low-fat)
  • ¼ cup honey or maple syrup (adjust to taste)
  • 1 teaspoon vanilla extract
  • 1 tablespoon lemon juice (optional)

Instructions

  1. If using fresh peaches, peel and chop them into small pieces. Thaw frozen peaches slightly if using.
  2. In a blender or food processor, blend the peaches, Greek yogurt, honey or maple syrup, vanilla extract, and lemon juice until smooth and creamy.
  3. Taste the mixture and adjust sweetness if needed.
  4. Pour into an ice cream maker and churn according to manufacturer instructions (about 20-25 minutes). If you don't have an ice cream maker, pour into a shallow container and freeze for 1-2 hours, stirring every 30-60 minutes until it reaches soft-serve consistency.
  5. Serve immediately for a soft texture or freeze for another 2-3 hours for firmer scoops.

Nutrition

Keywords: Use ripe peaches for maximum sweetness. Chill the mixture before churning to improve texture. Feel free to experiment with spices like cinnamon for added flavor.

Find it online: https://fluffyrecipes.com/peach-greek-frozen-yogurt/