Oven Baby Back Ribs
Indulge in the mouth-watering goodness of Oven Baby Back Ribs, a dish that brings tender, juicy ribs straight from your oven to your table without the fuss of a grill. This easy recipe combines BBQ seasoning and a honey glaze to create a perfect balance of flavors that will impress family and friends alike. Ideal for casual dinners or special occasions, these ribs are not only delicious but also require minimal cleanup, making them a stress-free option for any meal. Enjoy the fall-off-the-bone tenderness with every bite!
- Prep Time: 15 minutes
- Cook Time: 90 minutes
- Total Time: 1 hour 45 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 rack baby back ribs
- 2 tablespoons olive oil
- 3 tablespoons BBQ seasoning
- 1/4 cup BBQ sauce
- 4 tablespoons honey
- Fresh parsley (for garnish)
Instructions
- Preheat your oven to 350°F.
- Trim any excess fat from the ribs and remove the membrane for tenderness.
- Cut the ribs into individual portions.
- Coat the ribs with olive oil, then sprinkle with BBQ seasoning and toss to evenly coat.
- Arrange the seasoned ribs on a wire rack over a baking tray.
- Bake for about 90 minutes, flipping halfway through until they reach an internal temperature of 175-185°F.
- Brush generously with BBQ sauce and drizzle honey on both sides.
- Broil briefly until caramelized, ensuring not to burn.
- Cook until an internal temperature of 200°F is reached for optimal tenderness.
- Let rest before serving.
Nutrition
- Serving Size: 1 rib (approximately 100g)
- Calories: 290
- Sugar: 12g
- Sodium: 580mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg
Keywords: For extra flavor, consider marinating the ribs overnight in BBQ sauce. Pair with classic sides like coleslaw or cornbread for a complete meal.
Find it online: https://fluffyrecipes.com/oven-baby-back-ribs/