Neapolitan Cake
Neapolitan Cake is a visually stunning dessert that brings together the classic flavors of chocolate, vanilla, and strawberry in a delightful layered masterpiece. Perfect for any celebration—from birthdays to casual gatherings—this cake not only impresses with its vibrant presentation but also satisfies diverse taste buds. Each slice reveals a harmonious blend of rich chocolate cake, fluffy vanilla buttercream, and luscious strawberry layers, making it an irresistible treat for all ages. Whether you’re baking for a special occasion or just indulging at home, Neapolitan Cake is sure to be a showstopper that leaves everyone craving more.
- Prep Time: 30 minutes
- Cook Time: 90 minutes
- Total Time: 2 hours
- Yield: Approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Chocolate Cake: all-purpose flour, granulated sugar, cocoa powder, baking soda, baking powder, kosher salt, buttermilk, vegetable oil, eggs, vanilla extract, hot water.
- Vanilla Cake: unsalted butter, canola oil, granulated sugar, salt, eggs, cake flour, baking powder.
- Strawberry Cake: granulated sugar, unsalted butter, vegetable oil, eggs, freeze-dried strawberries, strawberry puree.
- Buttercreams: unsalted butter, powdered sugar, heavy cream.
Instructions
- Preheat oven to 350°F (175°C) and prepare three 9-inch round cake pans by greasing and flouring them.
- For each flavor layer (chocolate, vanilla, strawberry), combine dry ingredients in one bowl and wet ingredients in another. Mix until combined.
- Pour the batter evenly into the prepared pans and bake for 25-30 minutes or until a toothpick comes out clean.
- Allow cakes to cool in pans for 10 minutes before transferring them to a wire rack to cool completely.
- Prepare corresponding buttercreams by whipping unsalted butter with powdered sugar and heavy cream until fluffy.
- Assemble the cake by layering each cake flavor with its matching buttercream.
- Decorate the top and sides with remaining buttercream.
Nutrition
- Serving Size: 1 slice (100g)
- Calories: 390
- Sugar: 35g
- Sodium: 190mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Ensure all ingredients are at room temperature for optimal mixing. Feel free to customize flavors using different extracts or fruit purees to match your taste preferences.
Find it online: https://fluffyrecipes.com/neapolitan-cake/