Mini Strawberry Crunch Cheesecake Bites
Mini Strawberry Crunch Cheesecake Bites are the perfect blend of creamy cheesecake and a delightful crunchy topping, making them an ideal dessert for any occasion. These bite-sized treats feature a smooth cream cheese filling paired with fresh strawberries and a sweet crunch from crushed Golden Oreos and freeze-dried strawberries. They’re incredibly easy to make, allowing novice bakers to impress their guests without much hassle. Whether you’re celebrating a birthday, hosting a party, or simply satisfying your sweet tooth, these mini cheesecakes offer the perfect portion control and vibrant flavors that everyone will love.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Makes about 24 mini cheesecakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 1 cup graham cracker crumbs
- 8 oz cream cheese, softened
- 1/3 cup granulated sugar
- 1 large egg
- 1/2 cup chopped fresh strawberries
- 10–12 Golden Oreos, crushed
- Whipped cream (for garnish)
- Sliced fresh strawberries (for garnish)
Instructions
- Preheat your oven to 350°F (175°C) and line a mini muffin tin with paper liners.
- In a bowl, combine graham cracker crumbs, sugar, and melted butter; press into muffin liners. Bake for 5-7 minutes until golden.
- In another bowl, beat cream cheese and sugar until smooth; add sour cream, egg, and vanilla. Fold in strawberries.
- Spoon the mixture onto cooled crusts and bake for 15-18 minutes until slightly jiggly in the center. Cool completely before refrigerating for at least two hours.
- Prepare the topping by mixing crushed Oreos and freeze-dried strawberries with melted butter; top each cheesecake with this mixture before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 110
- Sugar: 6g
- Sodium: 70mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Use room temperature ingredients for a smoother batter. Experiment with different fruits like blueberries or raspberries for variety. Allow cheesecakes to chill thoroughly for the best texture.