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Mexican Pizza Taco Bell Copycat

Mexican Pizza Taco Bell Copycat

Discover the delightful fusion of flavors with this Mexican Pizza Taco Bell Copycat recipe, a perfect blend of crispy tortillas and savory taco fillings. Ideal for busy weeknights or casual gatherings, this dish is quick to prepare and bursting with flavor. Each bite features seasoned ground beef, creamy refried beans, and melted cheese, topped off with fresh garnishes like diced tomatoes and green onions. Customizable to suit your taste, this recipe makes it easy to enjoy the beloved fast-food favorite at home without compromising on quality or taste.

Ingredients

Scale
  • 8 flour or corn tortillas
  • 1 lb ground beef
  • 2 tablespoons taco seasoning
  • 1/4 cup water
  • 8 ounces refried beans (1/2 can)
  • 1 cup shredded cheese (cheddar, mozzarella, or Mexican blend)
  • 4 tablespoons enchilada sauce
  • Toppings: diced tomato, red onion, black olives, sour cream, green onions

Instructions

  1. Cook the ground beef in a large skillet over medium heat for 5-8 minutes until browned. Drain grease and mix in taco seasoning, water, and enchilada sauce. Simmer for 1-2 minutes.
  2. Spread refried beans on one tortilla and layer with ground beef and shredded cheese. Top with another tortilla.
  3. For air frying: Preheat to 400°F and cook each pizza for about 5 minutes until crispy.
  4. For baking: Preheat oven to 350°F and bake on a lined sheet pan for 8-10 minutes until golden.
  5. Serve hot with your choice of garnishes.

Nutrition

Keywords: Feel free to customize by adding jalapeños or avocado. For a vegetarian option, substitute ground beef with black beans or lentils.