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Strawberry Shortcake Ice Cream Bars

Ice Cream Bars

Indulge in the joy of summer with these irresistible Strawberry Shortcake Ice Cream Bars, a delightful treat that combines rich strawberry ice cream with a crunchy, golden Oreo coating. Perfect for family gatherings, backyard barbecues, or enjoying a quiet evening on the porch, these homemade bars are not only easy to make but also customizable to suit your taste. With just a few simple ingredients and straightforward steps, you can create a refreshing dessert that will impress friends and family alike. Each bite offers a perfect balance of creamy and crunchy textures, making it an ideal sweet escape on warm days. Treat yourself to this classic dessert with a modern twist!

Ingredients

Scale
  • 2 ¾ cups softened strawberry ice cream
  • ¼ cup white chocolate chips
  • 1 tablespoon avocado oil
  • 4 golden Oreo cookies
  • ½ cup freeze-dried strawberries

Instructions

  1. In a bowl, mix softened strawberry ice cream until pourable.
  2. Pour into popsicle molds, insert sticks, and freeze for at least 4 hours.
  3. Melt white chocolate chips with avocado oil in the microwave until smooth; let cool.
  4. Pulse Oreo cookies and freeze-dried strawberries into crumbs.
  5. Unmold ice cream bars; drizzle one side with melted chocolate and coat in crumbs.
  6. Place back on cold baking sheet; freeze until firm.

Nutrition

Keywords: Use softened ice cream for easier pouring into molds. Allow melted chocolate to cool slightly before drizzling for better adherence. Experiment with different ice cream flavors or toppings to personalize your bars.