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Honey Pineapple Delight

Honey Pineapple Delight

Indulge in the exquisite taste of Honey Pineapple Delight, a delightful dish that perfectly marries sweet and savory flavors. This recipe transforms simple salmon fillets into a gourmet experience with a luscious honey-pineapple glaze infused with garlic and ginger. Ideal for family dinners, special occasions, or a quick weeknight meal, this dish is both nutritious and satisfying. With just 10 minutes of prep time, you can create a flavorful meal that will impress your guests and tantalize your taste buds. Enjoy the fresh ingredients and customizable garnishes to make this dish truly your own.

Ingredients

Scale
  • 4 salmon fillets
  • 1/4 cup honey
  • 1/4 cup pineapple juice
  • 2 tablespoons soy sauce
  • 2 cloves garlic (minced)
  • 1 teaspoon fresh ginger (grated)
  • Olive oil (for seasoning)
  • Salt and pepper (to taste)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil.
  2. In a mixing bowl, whisk together honey, pineapple juice, soy sauce, minced garlic, and grated ginger until well combined.
  3. Season the salmon fillets with salt and pepper on the prepared baking sheet.
  4. Brush each fillet generously with the honey-pineapple glaze, reserving some for later.
  5. Bake for 12-15 minutes until the salmon flakes easily with a fork. Baste with remaining glaze halfway through cooking.
  6. Remove from the oven and serve hot; garnish with sliced pineapple and chopped cilantro if desired.

Nutrition

Keywords: For deeper flavor, marinate the salmon in the glaze for up to 30 minutes before baking. Use fresh ingredients for maximum flavor impact. Pair this dish with coconut rice or grilled vegetables for an enhanced dining experience.