Print

Greek Meatball Pitas

Greek Meatball Pitas
Print Recipe

Greek Meatball Pitas are a delightful culinary experience that brings the vibrant flavors of the Mediterranean to your table. These pitas are filled with savory, juicy meatballs made from a blend of ground meats and aromatic herbs, complemented by a creamy tzatziki sauce and fresh vegetables. Perfect for lunch, dinner, or meal prep, Greek Meatball Pitas are not only quick to make—ready in just 30 minutes—but also customizable to suit your taste preferences. Whether you’re hosting friends or enjoying a cozy night in, these delightful wraps will surely impress with their bold flavors and satisfying textures.

Ingredients

Scale
  • Pita bread
  • 1 lb ground beef
  • ½ lb ground lamb
  • Red onion
  • ½ cup panko breadcrumbs
  • ½ cup feta cheese
  • 6 cloves garlic
  • 1 egg
  • 1 tablespoon fresh parsley
  • 1 tablespoon fresh mint
  • 2 teaspoons dried oregano
  • 1 teaspoon dried dill
  • 1 teaspoon cumin
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon red pepper flakes
  • 2 cups Greek yogurt
  • 1 English cucumber
  • ½ lemon
  • 1 teaspoon dill
  • 2 cups shredded lettuce
  • 1 tomato
  • ½ red onion
  • ½ cup crumbled feta cheese
  • Oil for cooking

Instructions

  1. Preheat oven to 400°F and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine ground beef, ground lamb, finely chopped red onion, panko breadcrumbs, feta cheese, minced garlic, egg, parsley, mint, oregano, dill, cumin, salt, black pepper, and red pepper flakes. Mix well.
  3. Form mixture into approximately 32 meatballs and place on the prepared baking sheet.
  4. Bake for 15–20 minutes until golden brown.
  5. For tzatziki: Shred cucumber and remove excess moisture. Mix with Greek yogurt, minced garlic, lemon juice, dill, and salt; refrigerate.
  6. Warm pita bread slightly. Spread tzatziki on each pita; add lettuce, tomato slices, red onion rings, crumbled feta cheese, and 5–6 meatballs per pita.
  7. Roll each pita tightly and serve immediately.

Nutrition

Keywords: Customize toppings: Feel free to add olives or more vegetables as desired. Use fresh herbs for enhanced flavor. For meal prep: Store components separately to maintain freshness.

Find it online: https://fluffyrecipes.com/greek-meatball-pitas/