Print

Ghost Cookies

Ghost cookies

Get ready for a Halloween treat that’s both spooky and delightful! These Ghost cookies are simple to make and visually charming, perfect for adding a festive touch to your gatherings. With a base of chocolate chunk cookies topped with soft vegan marshmallows and decorated with black icing, these cookies are sure to be a hit with kids and adults alike. In just 25 minutes, you can whip up these playful treats that not only look great but taste amazing. Whether you’re hosting a Halloween party or looking for a fun family activity, these Ghost cookies will impress everyone with their sweet flavor and creative designs.

Ingredients

Scale
  • 175g icing sugar
  • 200g chocolate chunk cookies
  • 9 vegan marshmallows (regular size)
  • Black writing icing

Instructions

  1. Prepare your workspace by clearing the counter and laying out all tools and ingredients.
  2. In a mixing bowl, sift the icing sugar and add enough water to create a thick yet spreadable consistency.
  3. Place chocolate chunk cookies on a parchment-lined baking sheet. Spread icing over each cookie and place one vegan marshmallow on top as the ghost's body.
  4. Use black writing icing to add eyes and mouths on each marshmallow, giving them unique personalities.

Nutrition

Keywords: Ensure your chocolate chunk cookies are fresh for the best flavor. You can customize your ghosts with different expressions using the black icing. For added fun, set up a decorating station where guests can create their own ghost designs.