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Fruity Pebbles Cheesecake Tacos

Fruity Pebbles Cheesecake Tacos

Indulge in the vibrant delight of Fruity Pebbles Cheesecake Tacos, a whimsical dessert that combines crunchy cereal shells with a luscious cheesecake filling. Perfect for any occasion, these colorful treats are not only visually stunning but also a joy to eat. With a quick 20-minute prep time, you can easily whip up these fun tacos for birthdays, family gatherings, or simply as a special treat after dinner. Customize each taco with your favorite toppings to create a unique dessert experience that will impress both kids and adults alike.

Ingredients

Scale
  • 3 cups colorful fruity cereal
  • 1/2 cup unsalted butter, melted
  • 8 oz cream cheese, softened
  • 1/2 cup powdered sugar, sifted
  • 1 tsp pure vanilla extract
  • 1 cup whipped cream

Instructions

  1. Prepare the Cereal Shells: Mix fruity cereal and melted butter; press into taco molds or muffin tins. Chill for at least 30 minutes.
  2. Make the Cheesecake Filling: Beat cream cheese until fluffy, then mix in powdered sugar and vanilla until smooth.
  3. Fold in Whipped Cream: Gently incorporate whipped cream into the cream cheese mixture without over-mixing.
  4. Assemble Tacos: Fill chilled cereal shells with cheesecake filling and top with extra fruity cereal.
  5. Serve: Enjoy immediately or chill further before serving.

Nutrition

Keywords: Use fresh ingredients for the best flavor. Experiment with flavor variations by adding different extracts to the filling. For added flair, consider garnishing with fresh fruits or edible glitter.