Fall Fruit Salad
Indulge in the flavors of autumn with this refreshing Fall Fruit Salad, a vibrant medley of seasonal fruits that captures the essence of the season. This delightful salad combines crisp apples, juicy grapes, and luscious blackberries, all topped with crunchy pecans for added texture. The homemade cinnamon orange dressing ties everything together, creating a sweet and tangy balance that will impress your family and friends. Whether you’re hosting a festive gathering or simply looking for a nutritious snack, this Fall Fruit Salad is the perfect addition to any table.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
- 1 orange
- 2 tablespoons maple syrup
- 3/4 teaspoon ground cinnamon
- 16 ounces red seedless grapes
- 12 ounces blackberries
- 1 cup chopped pecans
- 2 large sweet apples
Instructions
- Prepare the dressing: Zest and juice the orange into a mixing bowl. Add maple syrup and ground cinnamon, then whisk until combined.
- Combine the fruits: Add grapes and blackberries to the dressing. Chop apples into bite-sized pieces and add them along with chopped pecans. Toss gently to coat everything in the dressing.
- Serve immediately for freshness or cover and store in the refrigerator until ready to serve.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 180
- Sugar: 22g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: For added flavor, consider incorporating seasonal fruits like pears or pomegranates. Customizing the dressing with honey or lemon can provide a different twist.
Find it online: https://fluffyrecipes.com/fall-fruit-salad/