Cucumber Feta Salad
Cucumber Feta Salad is a refreshing and vibrant dish that perfectly combines the crispness of fresh cucumbers with the creamy texture of feta cheese. This easy-to-make salad is ideal for summer picnics, barbecues, or as a light side to any meal. With its bright flavors and customizable ingredients, it’s guaranteed to impress your guests while providing a healthy option that doesn’t skimp on taste. Whether you pair it with grilled meats or enjoy it on its own, this salad is sure to become a favorite at any gathering.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
- 2 large cucumbers, thinly sliced
- 1 small red onion, thinly sliced
- 1/4 cup fresh dill, chopped
- 1/4 cup fresh parsley, chopped
- 1 cup feta cheese, crumbled
- 1/4 cup extra virgin olive oil
- 2 tablespoons lemon juice
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine sliced cucumbers, red onion, dill, and parsley. Toss gently to mix.
- Sprinkle crumbled feta cheese on top and carefully fold it in.
- In a small bowl, whisk together olive oil, lemon juice, salt, and pepper until combined.
- Drizzle dressing over the cucumber mixture and toss gently to coat evenly. Let rest for 10-15 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 160
- Sugar: 3g
- Sodium: 400mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Keywords: Use fresh herbs and vegetables for the best flavor. Chill the salad for about 30 minutes before serving for enhanced taste. Feel free to add cherry tomatoes or olives for more variety.
Find it online: https://fluffyrecipes.com/cucumber-feta-salad/