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Crockpot Steak Bites

Crockpot Steak Bites
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Crockpot Steak Bites are the perfect blend of convenience and flavor, making them an ideal choice for busy weeknights or entertaining guests. These succulent beef cubes are marinated in a savory mixture of soy sauce, Worcestershire sauce, and garlic before being slow-cooked to perfection. The result is tender, juicy steak bites that melt in your mouth and can be easily paired with mashed potatoes, rice, or noodles. Whether served as a hearty main dish or a delightful appetizer, this recipe guarantees a satisfying meal that everyone will love. Experience the rich flavors and versatility of Crockpot Steak Bites today!

Ingredients

Scale
  • 2 lbs sirloin steak (cut into bite-sized cubes)
  • ¼ cup low-sodium soy sauce
  • ¼ cup beef broth
  • 2 tbsp Worcestershire sauce
  • 3 garlic cloves (minced)
  • 1 tsp onion powder
  • ½ tsp smoked paprika
  • ¼ tsp black pepper
  • 2 tbsp butter (cut into small pieces)
  • Fresh parsley (for garnish)

Instructions

  1. Pat the steak cubes dry with paper towels.
  2. In a mixing bowl, whisk together soy sauce, beef broth, Worcestershire sauce, minced garlic, onion powder, smoked paprika, and black pepper.
  3. Place steak cubes in the crockpot and pour the marinade over them; ensure all pieces are well-coated.
  4. Dot the top with small pieces of butter.
  5. Cover and cook on low for 4–5 hours or high for 2–3 hours until tender.
  6. Garnish with fresh parsley if desired and serve with your favorite sides.

Nutrition

Keywords: For added flavor depth, let the steak marinate for at least 30 minutes before cooking. Customize your marinade by adding additional herbs or spices like thyme or rosemary. Ensure not to overcrowd the crockpot for even cooking.

Find it online: https://fluffyrecipes.com/crockpot-steak-bites/