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Crispy Chicken Caesar Sandwich

Crispy Chicken Caesar Sandwich

Indulge in the ultimate comfort food with the Crispy Chicken Caesar Sandwich. This gourmet delight features flaky, buttery croissants filled with crispy, golden-fried chicken thighs, fresh romaine lettuce, and a rich, tangy Caesar dressing. Topped with crunchy toasted panko and savory Parmesan cheese, it transforms a classic salad into a satisfying handheld meal perfect for any occasion—be it a casual lunch or an elegant dinner. With its quick preparation time and explosion of flavors, this sandwich is sure to impress friends and family alike.

Ingredients

Scale
  • 4 croissants
  • 45 boneless, skinless chicken thighs
  • 3 cups romaine lettuce
  • ½ cup Parmesan cheese
  • 1 large egg (for marinade)
  • Olive oil (for dressing)
  • Panko breadcrumbs

Instructions

  1. Marinate the chicken by mixing marinade ingredients in a large bowl. Coat chicken thighs and let sit for at least 20 minutes.
  2. Prepare the panko topping by melting butter in a pan and toasting panko until golden brown.
  3. Blend dressing ingredients until smooth.
  4. Heat oil to 350°F (175°C) and fry marinated chicken until cooked through.
  5. Assemble the salad by combining romaine lettuce with dressing, panko, and Parmesan.
  6. Build your sandwich using toasted croissants, fried chicken, and Caesar salad mixture.
  7. Serve immediately for the best experience.

Nutrition

Keywords: Customize your sandwich by adding tomatoes or avocado for extra flavor. For a lighter option, try using whole-grain bread instead of croissants.