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Creamy Potato Chicken Hamburger Soup

Creamy Potato chicken hamburger Soup
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Creamy Potato Chicken Hamburger Soup is the ultimate comfort food, perfect for chilly evenings and family gatherings. This hearty dish combines ground beef, tender potatoes, and a variety of vegetables in a rich, creamy broth that warms the soul. With its simple preparation process, even novice cooks can create this satisfying meal effortlessly. Whether you’re hosting friends or enjoying a cozy night in, this soup is sure to become a beloved staple in your recipe collection.

Ingredients

Scale
  • 1½ pounds lean ground beef
  • 6 cups peeled and diced Russet potatoes
  • 8 ounces Velveeta cheese, cubed
  • 1 medium white onion, diced
  • 1 large garlic clove, minced
  • 2 cups frozen vegetable mix
  • 6 cups chicken broth
  • 1½ cups milk
  • 2 tablespoons cornstarch
  • 3 teaspoons dried basil
  • 2 teaspoons dried parsley flakes

Instructions

  1. In a large skillet over medium heat, brown the ground beef and onions until the meat is cooked through and onions are soft. Drain excess grease.
  2. Add minced garlic to the skillet and sauté for about one minute until fragrant.
  3. Transfer the mixture to a slow cooker or large pot. Add diced potatoes, chicken broth, frozen vegetables, basil, and parsley.
  4. Cook on low for 6–8 hours or high for 3–4 hours in a slow cooker; if using a stove, simmer until potatoes are tender.
  5. Mix cornstarch with milk until smooth; stir into the soup along with cubed Velveeta cheese until melted.

Nutrition

Keywords: Use fresh ingredients for a more vibrant flavor. Adjust seasonings according to taste before serving. Blend part of the soup for an ultra-creamy texture if desired. Feel free to experiment with different herbs or add extra veggies like carrots or peas.

Find it online: https://fluffyrecipes.com/creamy-potato-chicken-hamburger-soup/