Creamy Potato chicken hamburger Soup

A rich and satisfying dish, Creamy Potato chicken hamburger Soup is perfect for family dinners or cozy gatherings. This hearty soup brings together the savory flavors of ground beef, tender potatoes, and a mix of vegetables in a creamy broth. It’s not just comfort food; it’s also easy to prepare, making it a go-to recipe for busy weeknights or lazy weekends.

Why You’ll Love This Recipe

• Comforting Warmth: This soup is like a warm hug in a bowl, ideal for chilly days.
• Easy Preparation: With straightforward steps, even beginner cooks can whip this up effortlessly.
• Versatile Ingredients: You can customize the veggies or add your favorite spices for a personal touch.
• Feeds a Crowd: Perfect for family dinners or gatherings, serving up to 10 people.
• Slow Cooker Friendly: Let it simmer all day while you enjoy your time elsewhere.

Tools and Preparation

Before diving into the cooking process, gather your tools to ensure a smooth experience.

Essential Tools and Equipment

• Slow cooker or large pot
• Large skillet
• Cutting board
• Knife
• Measuring cups and spoons

Importance of Each Tool

• Slow cooker: Allows for hands-off cooking; just set it and forget it until mealtime.
• Large skillet: Ideal for browning beef and onions efficiently before combining with other ingredients.

Ingredients

A rich, creamy soup loaded with ground beef, tender potatoes and vegetables. Pure comfort food that’s easy to make!

Main Ingredients

• 1½ pounds lean ground beef
• 6 cups peeled and diced Russet potatoes
• 8 ounces Velveeta cheese, cubed
• 1 medium white onion, peeled and diced
• 1 large garlic clove, minced
• 2 cups frozen vegetable mix
• 6 cups chicken broth
• 1½ cups milk
• 2 tablespoons cornstarch
• 3 teaspoons dried basil
• 2 teaspoons dried parsley flakes

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Creamy Potato chicken hamburger Soup

Step 1: Cook the Beef and Onions

Start by heating your large skillet over medium heat.
* Add the lean ground beef and diced onions.
* Cook until the meat is browned and the onions are soft.
* Drain off any excess grease.

Step 2: Sauté the Garlic

In the same skillet:
* Add minced garlic.
* Cook until fragrant (about 1 minute), stirring frequently.

Step 3: Combine in Slow Cooker or Pot

Transfer the cooked mixture into your slow cooker or large pot.
* Add the diced potatoes, chicken broth, frozen vegetable mix, dried basil, and parsley flakes.

Step 4: Cook Until Tender

Set your slow cooker:
* Cook on low for 6–8 hours or high for 3–4 hours.
If using a stove:
* Simmer until potatoes are tender and starting to break down.

Step 5: Thicken the Soup

In a small bowl:
* Mix cornstarch with milk until smooth.
Stir this mixture into your soup:
* Add the cubed Velveeta cheese.
* Allow it to melt completely while stirring occasionally.

Now you’re ready to serve this delightful Creamy Potato chicken hamburger Soup, perfect for any occasion! Enjoy!

How to Serve Creamy Potato chicken hamburger Soup

Creamy Potato chicken hamburger Soup is a delightful dish that warms the heart and satisfies the palate. Here are some serving suggestions to make your meal even more enjoyable.

With Fresh Bread

• Crusty Baguette: Perfect for dipping, a fresh baguette adds texture and complements the creamy soup beautifully.
• Garlic Bread: The buttery, garlicky flavor of garlic bread pairs perfectly with this comforting soup.

Topped with Cheese

• Shredded Cheddar: Adding shredded cheddar cheese on top enhances the richness of the soup.
• Parmesan Crumbles: A sprinkle of Parmesan can add a savory kick to each bowl.

Accompanied by Salad

• Caesar Salad: Crisp romaine, croutons, and Caesar dressing provide a refreshing contrast to the creamy soup.
• Garden Salad: A simple garden salad with mixed greens offers a light and healthy balance.

How to Perfect Creamy Potato chicken hamburger Soup

To make your Creamy Potato chicken hamburger Soup even better, consider these helpful tips.

• bold Use Fresh Ingredients: Fresh vegetables will enhance the flavor and texture of your soup.
• bold Adjust Seasoning: Taste your soup before serving; you may want to adjust salt and pepper for optimal flavor.
• bold Blend for Creaminess: For an ultra-smooth texture, blend part of the soup before adding the cheese.
• bold Experiment with Herbs: Try adding fresh herbs like thyme or rosemary for added depth in flavor.

Best Side Dishes for Creamy Potato chicken hamburger Soup

Pairing side dishes with your Creamy Potato chicken hamburger Soup can elevate your dining experience. Here are some great options.

1. Garlic Knots: Soft, buttery knots infused with garlic make a perfect addition for scooping up soup.
2. Stuffed Peppers: Flavorful stuffed peppers provide a hearty contrast to the creamy soup.
3. Coleslaw: A tangy coleslaw adds crunch and freshness to balance out the richness of the soup.
4. Cornbread: Sweet cornbread is a classic pairing that complements the flavors beautifully.
5. Mini Quiches: These bite-sized treats offer variety and can be filled with various ingredients to suit any taste.
6. Potato Wedges: Crispy potato wedges can provide an extra potato fix that fans of this soup will love.

Common Mistakes to Avoid

Making Creamy Potato chicken hamburger Soup can be easy, but there are common pitfalls that might affect your final dish. Here are some mistakes to watch out for:

• Using the wrong potatoes: Not all potatoes are created equal. Stick with Russet potatoes for the best texture and flavor in your soup.

• Skipping the browning step: Failing to brown the ground beef and onions can lead to a bland soup. Take the time to sauté them until golden for deeper flavors.

• Overcooking the vegetables: Cooking vegetables too long can make them mushy. Add them later in the cooking process to maintain their texture.

• Not measuring ingredients accurately: Eyeballing ingredients can throw off the balance of flavors. Use precise measurements, especially for spices and liquids.

• Ignoring seasoning adjustments: Every palate is different. Taste your soup before serving and adjust seasonings as needed for your preferred flavor profile.

Refrigerator Storage

• Store in an airtight container.
• Keep it in the refrigerator for up to 3-4 days.

Freezing Creamy Potato chicken hamburger Soup

• Use freezer-safe containers or bags.
• Can be frozen for up to 3 months.

Reheating Creamy Potato chicken hamburger Soup

• Oven: Preheat to 350°F (175°C). Transfer soup into an oven-safe dish and heat until warm, about 20-30 minutes.

• Microwave: Place soup in a microwave-safe bowl. Cover loosely and heat on high for 2-3 minutes, stirring halfway through.

• Stovetop: Pour soup into a pot over medium heat. Stir occasionally until heated through, usually around 10 minutes.

Frequently Asked Questions

What is Creamy Potato chicken hamburger Soup?

This comforting soup combines ground beef, tender potatoes, and vegetables in a rich, creamy base. It’s perfect for chilly days!

Can I use other types of meat?

Yes! You can substitute turkey or even shredded chicken for a different flavor profile while keeping it delicious.

How do I customize my Creamy Potato chicken hamburger Soup?

Feel free to add extra vegetables like carrots or peas, or spice it up with hot sauce according to your taste preferences.

Is this soup healthy?

With lean ground beef and plenty of vegetables, this soup offers a hearty meal option. Adjusting cheese amounts can also lower calories if desired.

Final Thoughts

This Creamy Potato chicken hamburger Soup is not only rich and satisfying but also highly versatile. Customization options abound; feel free to experiment with different meats or vegetables based on what you have at home. Give this recipe a try—it’s sure to become a favorite comfort food!

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