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Crack Corn Salad

Crack Corn Salad
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Crack Corn Salad is a crowd-pleasing dish that bursts with flavor and texture, making it an ideal side for summer gatherings, potlucks, and BBQs. This vibrant salad combines sweet corn, juicy tomatoes, crisp cucumbers, and creamy feta cheese, all tossed in a tangy dressing that enhances every bite. With its colorful presentation and refreshing taste, it’s not just a salad; it’s a celebration of seasonal ingredients. Quick to prepare in just 15 minutes, you can customize it with your favorite herbs or vegetables to make it truly yours. Serve it chilled or at room temperature for a delightful addition to any meal.

Ingredients

Scale
  • 2 cups frozen corn, thawed
  • 1 cup cherry tomatoes, halved
  • 1 cup diced cucumber
  • 1/2 cup red onion, finely chopped
  • 1/2 cup crumbled feta cheese
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1 tablespoon lime juice
  • 1 teaspoon garlic powder
  • 1 teaspoon chili powder
  • Salt and pepper, to taste
  • 1/4 cup fresh cilantro, chopped (optional)

Instructions

  1. Thaw the corn by rinsing it under warm water in a colander and draining thoroughly.
  2. In a large mixing bowl, combine thawed corn, cherry tomatoes, cucumber, red onion, and feta cheese.
  3. In a separate bowl, whisk together mayonnaise, sour cream, lime juice, garlic powder, chili powder, salt, and pepper until smooth.
  4. Pour the dressing over the salad mixture and gently toss to coat all ingredients evenly.
  5. Cover and refrigerate for at least 30 minutes before serving to allow flavors to meld.

Nutrition

Keywords: For added crunch and color, consider incorporating diced bell peppers or shredded carrots. Substitute feta cheese with goat cheese or cheddar for different flavor profiles. This salad is perfect for meal prep; enjoy it throughout the week!

Find it online: https://fluffyrecipes.com/crack-corn-salad/