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Chocolate Chip Banana Bars

Chocolate Chip Banana Bars Recipe
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Indulge in the delightful experience of our Chocolate Chip Banana Bars Recipe, where the classic flavors of banana bread transform into a chewy, satisfying treat. These bars are not only perfect for breakfast or a sweet snack but also serve as a wonderful dessert option that will impress family and friends alike. Made with ripe bananas and rich chocolate chips, they boast a moist texture that melts in your mouth. Whether baked for a special occasion or just to enjoy at home, this quick and easy recipe is sure to become a favorite in your kitchen.

Ingredients

Scale
  • ½ cup unsalted butter
  • 1 cup all-purpose flour
  • ½ teaspoon baking powder
  • ½ teaspoon salt
  • ¾ cup light brown sugar
  • 1 large egg
  • 1 cup mashed bananas (about 2 medium bananas)
  • 2 teaspoons vanilla extract
  • ¾ cup mini chocolate chips

Instructions

  1. Preheat oven to 350°F (177°C) and line an 8×8 inch baking pan with parchment paper.
  2. Melt the butter in a microwave-safe bowl until warm but not hot.
  3. In a mixing bowl, whisk together flour, baking powder, and salt.
  4. Combine melted butter and brown sugar in another bowl; mix well. Add egg, mashed bananas, and vanilla extract; whisk until smooth.
  5. Gradually add dry ingredients to wet mixture until just combined. Fold in chocolate chips.
  6. Spread batter evenly in the prepared pan and top with additional chocolate chips if desired.
  7. Bake for 30-35 minutes or until firm around edges; a toothpick inserted should come out clean.
  8. Allow to cool before lifting from the pan, slicing, and enjoying!

Nutrition

Keywords: Use overripe bananas for maximum sweetness. Customize by adding nuts or switching chocolate chips for dried fruits. Store leftovers in an airtight container for up to five days.

Find it online: https://fluffyrecipes.com/chocolate-chip-banana-bars-recipe/