chicken hamburger Helper

Elevate your comfort food game with our Homemade chicken hamburger Helper. This heartwarming dish combines savory beef, creamy cheese, and tender pasta, seasoned to perfection. It’s the kind of meal that brings smiles around the dinner table, crafted with love and a touch of culinary magic.

Why You’ll Love This Recipe

• Quick and Easy: This chicken hamburger Helper comes together in just 35 minutes, making it perfect for busy weeknights.
• Family Favorite: The creamy, cheesy goodness is sure to please everyone at the table, from kids to adults.
• Versatile Ingredients: Feel free to customize the recipe by adding your favorite vegetables or using different pasta types.
• One-Pot Wonder: Less cleanup is needed since everything cooks in a single skillet—easy and efficient!
• Comforting Flavor: Rich flavors from the beef broth and spices create a dish that’s truly satisfying.

Tools and Preparation

Before you start cooking your chicken hamburger Helper, gather all essential tools for a smooth cooking experience.

Essential Tools and Equipment

• Large skillet with lid
• Wooden spoon or spatula
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large skillet with lid: Ideal for browning meat and simmering pasta all in one place.
• Wooden spoon or spatula: Great for stirring without scratching your non-stick cookware.

Ingredients

For the Main Dish

• 1 lb ground beef
• 2 cloves garlic, minced
• 1/2 cup onion, diced
• 1/2 cup bell pepper, diced
• 2 cups beef broth
• 2 tbsp all-purpose flour
• 1 tsp oregano
• 1/2 tsp basil
• 1 tsp garlic powder
• 1 tsp onion powder
• 1 (8 oz) can tomato sauce
• 1 tsp salt
• 1/4 tsp pepper
• 8 oz pasta of choice (I used farfalle)
• 1/2 cup heavy cream
• 1.5 cups shredded cheddar cheese
• 4 oz Velveeta cheese, cubed

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make chicken hamburger Helper

Step 1: Cook the Ground Beef

In a large skillet over medium-high heat, cook the ground beef until browned. Remove the beef from the pan and set aside. Reserve 2 tablespoons of grease in the skillet.

Step 2: Sauté Vegetables

Add the diced onion and bell pepper to the skillet. Cook for about 5 minutes until they begin to soften. Add the minced garlic and cook for an additional 30 seconds until fragrant.

Step 3: Create a Roux

Sprinkle the flour over the sautéed vegetables. Stir continuously for about 1 minute to form a roux.

Step 4: Add Beef Broth

Gradually pour in the beef broth while stirring constantly. Bring this mixture to a boil.

Step 5: Combine Ingredients

Pour in the tomato sauce along with oregano, basil, garlic powder, onion powder, salt, and pepper. Stir everything together until well combined.

Step 6: Cook Pasta

Add your chosen pasta to the skillet. Ensure it’s submerged in the liquid. Cover with a lid and cook for about 12-15 minutes or until the pasta reaches your desired tenderness. Stir occasionally; add more beef broth if needed.

Step 7: Incorporate Cream and Cheese

Once your pasta is cooked through, stir in heavy cream, shredded cheddar cheese, and cubed Velveeta cheese. Keep stirring until everything is melted into a creamy sauce.

Step 8: Reintroduce Ground Beef

Return the cooked ground beef to the skillet. Mix well and cook for an additional 2 minutes until heated through.

Step 9: Serve Hot

Serve hot and enjoy your homemade chicken hamburger Helper!

How to Serve chicken hamburger Helper

Serving chicken hamburger Helper is an opportunity to enhance this comforting dish with a variety of flavors and textures. Here are some delightful ways to serve it that will impress your family and friends.

Classic Garnishes

• Chopped Fresh Herbs: Add a sprinkle of fresh parsley or cilantro for a burst of color and freshness.
• Crushed Red Pepper Flakes: For those who enjoy a little heat, sprinkle these on top just before serving.

Accompaniments

• Garlic Bread: Serve warm, buttery garlic bread on the side for dipping into the creamy sauce.
• Green Salad: A simple side salad with mixed greens and vinaigrette adds a refreshing crunch.

Cheese Lovers’ Twist

• Extra Shredded Cheese: Offer additional cheese at the table for guests to sprinkle on their servings.
• Sour Cream or Greek Yogurt: A dollop of sour cream can add a tangy flavor that complements the dish well.

How to Perfect chicken hamburger Helper

To achieve the ultimate chicken hamburger Helper, consider these helpful tips. Each step can elevate your dish and make it even more enjoyable.

• Bold Seasoning: Don’t be shy with spices! Adding extra salt and pepper enhances flavors significantly.
• Quality Cheese: Use high-quality cheddar for a richer taste and better melting properties.
• Pasta Choice: Experiment with different pasta shapes like penne or rotini for varied textures.
• Broth Swap: Replace beef broth with chicken broth for a lighter flavor that complements the chicken.
• Creamy Consistency: Adjust the amount of heavy cream based on how creamy you want the sauce to be.
• Mix in Veggies: Consider tossing in additional veggies like spinach or zucchini for added nutrition and flavor.

Best Side Dishes for chicken hamburger Helper

Pairing side dishes with your chicken hamburger Helper can create a well-rounded meal. Here are some great options that complement its rich flavors.

1. Steamed Broccoli: Lightly steamed broccoli adds a nutritious crunch and bright green color to the plate.
2. Roasted Brussels Sprouts: These have a delicious caramelized flavor that contrasts nicely with the creamy pasta.
3. Coleslaw: A tangy coleslaw provides a refreshing bite that balances out the richness of the main dish.
4. Corn on the Cob: Sweet corn makes for a classic side that’s easy to prepare and loved by all ages.
5. Baked Potatoes: Fluffy baked potatoes can be topped with butter and chives, making them an excellent starchy side.
6. Caesar Salad: The crisp romaine and tangy dressing pair wonderfully with the hearty chicken hamburger Helper.

Common Mistakes to Avoid

When making chicken hamburger Helper, it’s easy to overlook some key elements that can affect the final dish. Here are common mistakes to watch out for:

• Not browning the beef properly: Failing to brown the ground beef can lead to a bland flavor. Make sure to cook it until fully browned for deeper taste.
• Skipping the roux: Skipping the roux step leaves you with a watery sauce. Take the time to cook the flour with the vegetables for a creamy texture.
• Ignoring pasta cooking time: If you don’t monitor the pasta, it can end up overcooked or undercooked. Stir occasionally and adjust cooking time based on your preference.
• Using low-quality cheese: Low-quality cheese won’t melt well and can ruin the sauce’s creaminess. Stick with good-quality shredded cheddar and Velveeta for best results.
• Not seasoning adequately: Insufficient seasoning can make your chicken hamburger Helper taste flat. Taste as you go and adjust spices to enhance flavor.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3–4 days.
• Allow it to cool completely before sealing to prevent condensation.

Freezing chicken hamburger Helper

• Freeze in an airtight container or heavy-duty freezer bag for up to 2–3 months.
• Label containers with date and contents for easy identification.

Reheating chicken hamburger Helper

• Oven: Preheat to 350°F (175°C). Place in an oven-safe dish, cover with foil, and heat until warmed through, about 20 minutes.
• Microwave: Transfer individual portions into a microwave-safe bowl. Heat on high in 1-minute intervals until hot, stirring in between.
• Stovetop: Warm on medium heat in a skillet, adding a splash of milk or broth if needed to loosen the sauce as it heats.

Frequently Asked Questions

What can I substitute for ground beef in chicken hamburger Helper?

You can use ground turkey or chicken as a leaner alternative. This will still provide great flavor while reducing fat content.

How do I make chicken hamburger Helper spicier?

To add some heat, include crushed red pepper flakes or diced jalapeños during cooking. Adjust according to your spice preference.

Can I make this recipe vegetarian?

Yes! Substitute ground beef with lentils or plant-based meat alternatives, and ensure that your broth is vegetable-based for a delicious vegetarian version.

How long does homemade chicken hamburger helper last?

When stored properly in the refrigerator, it lasts about 3-4 days. In the freezer, it’s good for 2-3 months.

Can I add vegetables to my chicken hamburger helper?

Absolutely! Feel free to toss in frozen peas, corn, or spinach for added nutrition and color.

Final Thoughts

This homemade chicken hamburger Helper is a delightful comfort food that brings warmth and satisfaction with every bite. Its creamy texture pairs perfectly with pasta, making it an ideal family dinner option. Feel free to customize this dish by adding your favorite veggies or spices to suit your tastes! Enjoy experimenting with different flavors and ingredients!

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