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Cheesy Stuffed Meatloaf Bites

Cheesy Stuffed Meatloaf Bites

Cheesy Stuffed Meatloaf Bites are a delightful and versatile treat that brings together savory ground beef and a gooey cheddar center, all topped with a tangy ketchup-mustard glaze. Perfect for game nights, family dinners, or as an easy snack, these meatloaf bites are sure to impress both kids and adults alike. With minimal prep time and customizable options, they offer a fun way to enjoy classic meatloaf flavors in bite-sized form.

Ingredients

Scale
  • 1 pound ground beef
  • ½ cup breadcrumbs
  • ¼ cup milk
  • 1 large egg
  • 1 small onion, finely chopped
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ¼ cup fresh parsley, chopped (plus extra for garnish)
  • ½ cup grated cheddar cheese
  • ½ cup ketchup
  • 1 tablespoon mustard

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a large mixing bowl, combine ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, Worcestershire sauce, and parsley. Mix gently until just combined.
  3. Scoop about a tablespoon of the mixture into your palm and flatten slightly. Place some grated cheddar cheese in the center and fold the meat around it to form balls.
  4. Place each ball on the prepared baking sheet. In a small bowl, mix ketchup and mustard; brush this glaze over each meatloaf bite.
  5. Bake for 25–30 minutes until cooked through and caramelized on top. Garnish with extra parsley before serving.

Nutrition

Keywords: For added flavor, consider incorporating your favorite herbs or spices into the meat mixture. Chill formed bites for about 15 minutes before baking to help them hold their shape. Experiment with different cheeses like mozzarella or pepper jack for unique flavor profiles.