Cheesy Beef Taco Pasta
Cheesy Beef Taco Pasta is a quick and delicious Tex-Mex-inspired dish that combines savory ground beef, tender pasta, and creamy cheese for a satisfying meal. Perfect for busy weeknights or cozy family dinners, this one-pot wonder is ready in just 35 minutes, making it a go-to recipe for any occasion. With the bold flavors of taco seasoning, smooth Velveeta cheese, and your choice of toppings, this pasta dish is sure to be a hit with both kids and adults alike. Customize it with fresh veggies or garnishes to create a meal that’s uniquely yours.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Skillet
- Cuisine: Tex-Mex
Ingredients
- 3 pounds ground beef
- 1 box small pasta shells
- 1 block Velveeta cheese
- 1 handful sharp cheddar cheese
- 1/2 cup milk
- 2 packs taco seasoning
- 1 can original Rotel
Instructions
- In a large skillet, brown the ground beef over medium heat; drain excess grease.
- Boil water in a pot and cook small pasta shells according to package instructions; drain.
- In the same skillet, add Velveeta cheese and milk; stir until melted.
- Combine cooked pasta shells and browned beef into the cheese sauce; mix well.
- Stir in taco seasoning and Rotel until evenly distributed.
- Add sharp cheddar cheese; stir until melted.
- Serve hot with your favorite garnishes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 540
- Sugar: 3g
- Sodium: 880mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 100mg
Keywords: For added flavor, consider incorporating diced jalapeños or bell peppers. If you prefer a lighter version, swap ground beef for ground turkey or add more vegetables. Let the dish sit for a few minutes after cooking to enhance flavor melding.
Find it online: https://fluffyrecipes.com/cheesy-beef-taco-pasta/