Cheesy Beef Taco Burritos
Indulge in the mouthwatering flavors of Cheesy Beef Taco Burritos, a delightful fusion of seasoned ground beef, creamy nacho cheese, and fluffy rice all wrapped in warm flour tortillas. Perfect for busy weeknights or casual gatherings, these burritos are not just quick to prepare but are also fully customizable with your favorite toppings. You can enjoy them with sour cream, fresh salsa, or spicy jalapeños for an extra kick. Packed with protein and flavor, these burritos will satisfy everyone at the table. Whether you’re cooking for family or hosting friends, this Tex-Mex dish is sure to please!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Skillet
- Cuisine: Tex-Mex
Ingredients
- 1 pound ground beef
- 1 packet taco seasoning mix
- 2 cups cooked white rice
- 1 cup nacho cheese sauce
- ½ cup crunchy red tortilla strips
- 1 cup shredded three-cheese blend
- 4 large flour tortillas
Instructions
- In a large skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Stir in taco seasoning and water; cook for 2-3 minutes.
- Warm tortillas until pliable. Spread nacho cheese sauce on each tortilla.
- Top with seasoned rice, beef mixture, tortilla strips, and cheese.
- Fold sides over filling and roll tightly into burritos.
- Optionally heat in a skillet for extra crispness before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 2g
- Sodium: 850mg
- Fat: 26g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 3g
- Protein: 24g
- Cholesterol: 75mg
Keywords: Use fresh ingredients for optimal flavor. Feel free to substitute ground beef with plant-based alternatives for a vegetarian option. Customize toppings based on personal preference.
Find it online: https://fluffyrecipes.com/cheesy-beef-taco-burritos/