Breakfast Pizza Muffins
Breakfast Pizza Muffins are a delicious way to start your day! These golden muffins are generously topped with savory sausage, fluffy scrambled eggs, rich gravy, and melted cheese, making them a hearty and satisfying breakfast option. Perfect for busy mornings or brunch gatherings, these versatile muffins can be customized with your favorite ingredients. Whether you prefer classic flavors or want to add a twist with veggies or different cheeses, this recipe is quick and easy—taking only 30 minutes from start to finish. Serve them alongside fresh fruit or crispy bacon for a complete meal that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4 (8 muffin halves) 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
Ingredients
- 8 oz mild cheddar cheese (thinly sliced)
- 8 large eggs
- 1 lb breakfast sausage
- 1 pack English muffins
- 2 cups whole milk
- ¼ cup sausage drippings (or butter)
- ¼ cup all-purpose flour
- ½ tsp salt
Instructions
- Cook the sausage in a cast iron pan until browned; reserve drippings.
- In the same pan, make gravy by whisking together reserved drippings, flour, and milk until thickened.
- Toast English muffins until golden.
- Scramble eggs in a non-stick skillet until fluffy.
- Assemble muffins: top toasted halves with gravy, scrambled eggs, sausage, and cheese slices.
- Broil until cheese is bubbly.
Nutrition
- Serving Size: 1 muffin half (85g)
- Calories: 330
- Sugar: 3g
- Sodium: 720mg
- Fat: 21g
- Saturated Fat: 9g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 220mg
Keywords: Customize with vegetables like bell peppers or spinach. Use different cheeses such as mozzarella for added flavor. Make-ahead for quick reheating during busy mornings.
Find it online: https://fluffyrecipes.com/breakfast-pizza-muffins/