Blueberry Vanilla Extract (Alcohol-Free) Cheesecake
Indulge in the creamy delight of Blueberry Vanilla Extract (Alcohol-Free) Cheesecake, a dessert that brings together rich flavors and vibrant colors. This decadent cheesecake features a buttery crust topped with fresh blueberries, making it perfect for family gatherings, celebrations, or a sweet treat at home. The alcohol-free recipe ensures everyone can enjoy this delightful dessert, regardless of age. With its stunning presentation and deliciously smooth filling, this cheesecake is sure to impress your guests and leave them craving more.
- Prep Time: 30 minutes
- Cook Time: 80 minutes
- Total Time: 1 hour 50 minutes
- Yield: Serves approximately 12 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 250 g digestive or graham crackers
- 2 tablespoons granulated sugar
- 75 g butter, melted
- 300 g fresh blueberries
- 1 tablespoon granulated sugar
- 1 tablespoon all-purpose flour
- 2 teaspoons lemon juice
- 110 g all-purpose flour
- 80 g dark brown sugar
- 70 g butter, melted
- 800 g full-fat cream cheese, room temperature
- 260 g granulated sugar
- 200 g sour cream (18%), room temperature
- 1 ½ tablespoons cornstarch
- 2 ½ teaspoons vanilla extract
- 4 large eggs
Instructions
- Preheat oven to 160ºC / 325ºF and line a springform pan.
- Prepare the crust by blending crackers and sugar; mix in melted butter and press into the pan. Bake for 10 minutes.
- For the blueberry layer, combine blueberries, sugar, flour, and lemon juice in a bowl.
- Mix cream cheese and sugar until smooth; add eggs gradually. Incorporate sour cream, cornstarch, and vanilla.
- Assemble by pouring cheesecake batter into the crust; top with blueberry mixture.
- Bake in a water bath for about 80 minutes until slightly wobbly in the center.
- Cool slowly in the oven before refrigerating for at least six hours or overnight.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 305
- Sugar: 22g
- Sodium: 310mg
- Fat: 20g
- Saturated Fat: 12g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 85mg
Keywords: Ensure all ingredients are at room temperature for easy mixing. Use fresh blueberries for optimal flavor; feel free to substitute other berries as desired.