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Bananas Foster Cheesecake

Bananas Foster Cheesecake

Indulge in the decadent flavors of Bananas Foster Cheesecake, a luscious dessert that perfectly marries creamy banana-infused cheesecake with a warm, cinnamon-sugar crust and a rich bananas foster topping. This delightful treat is perfect for any celebration or a cozy night in, impressing guests with its unique combination of textures and flavors. Easy to prepare and visually stunning, this cheesecake will quickly become a favorite in your dessert repertoire. With the ability to make it ahead of time and serve it chilled, it ensures stress-free entertaining while satisfying every sweet tooth.

Ingredients

  • vanilla wafer cookies
  • salted butter
  • light brown sugar
  • ground cinnamon
  • cream cheese
  • brown sugar
  • all-purpose flour
  • mashed ripe bananas
  • ground cinnamon
  • ground nutmeg
  • dark vanilla extract
  • large eggs
  • salted butter
  • light brown sugar
  • ground nutmeg
  • ground cinnamon
  • heavy whipping cream
  • dark vanilla extract
  • sliced bananas
  • heavy whipping cream
  • powdered sugar
  • ground cinnamon

Instructions

  1. Preheat oven to 163°C and prepare a springform pan with parchment paper.
  2. Mix crust ingredients; press into pan and bake for 10 minutes.
  3. Prepare a water bath by wrapping the springform pan in aluminum foil.
  4. Blend cream cheese and sugars until smooth; add remaining filling ingredients and mix until combined.
  5. Pour batter into cooled crust; bake in the water bath at 148°C for 1 hour.
  6. Cool slowly in the oven before refrigerating for 6-7 hours.
  7. For topping, melt butter and mix with sugars and spices; add cream and bananas to thicken sauce.
  8. Serve chilled cheesecake topped with bananas foster sauce.

Nutrition

Keywords: Ensure all ingredients are at room temperature for optimal mixing. Use a water bath during baking to prevent cracks. Chill thoroughly before serving to enhance flavor.