Apple Cinnamon Tea with Ginger
Warm up your chilly evenings with a comforting cup of apple cinnamon tea with ginger. This cozy beverage combines the sweet notes of gala apples, the zest of fresh ginger, and the aromatic warmth of cinnamon, creating a soothing drink perfect for sipping by the fire or enjoying at festive gatherings. With its delightful flavor and health benefits, this tea is not only delicious but also easy to make. You can customize it to suit your taste by adjusting sweetness and even experimenting with different fruits or spices. Whether served hot or chilled, this versatile tea is sure to become a favorite in your home.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Beverage
- Method: Simmering
- Cuisine: American
Ingredients
- 2 gala apples, thinly sliced
- 5–7 slices of fresh ginger
- 2 whole cinnamon sticks
- 2 tablespoons pure maple syrup
- 4 ½ cups water
Instructions
- Combine all ingredients in a large pot, ensuring apples are evenly distributed.
- Simmer on medium-low heat with a partially covered lid for one hour to enhance flavors.
- Use a fine mesh strainer to strain the mixture into another pot, discarding solids.
- Transfer the filtered tea to a kettle or serve directly into teacups.
- Enjoy hot, garnished with apple slices and cinnamon sticks if desired.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 70
- Sugar: 15g
- Sodium: 1mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg
Keywords: For bolder flavor, use fresh ginger instead of dried. Adjust sweetness by varying maple syrup or substituting honey. Chill leftovers for an iced version during warmer months.
Find it online: https://fluffyrecipes.com/apple-cinnamon-tea-with-ginger/