Fireworks Sugar Cookie Bars Recipe

Fireworks Sugar Cookie Bars Recipe are a delightful treat that will light up any gathering. Perfect for parties, holidays, or just because, these bars combine a thick, chewy sugar cookie base with a sweet homemade frosting and festive sprinkles. Their vibrant colors and delicious flavor make them a standout dessert that everyone will love.

Why You’ll Love This Recipe

• Easy to Make: This recipe simplifies the classic sugar cookie into an easy bar format, saving you time and effort.
• Festive Appeal: With red, white, and blue sprinkles, these bars are perfect for celebrations like the Fourth of July or Memorial Day.
• Deliciously Sweet: The combination of buttery cookie and creamy frosting makes these bars irresistibly tasty.
• Customizable: You can change the sprinkles to match any theme or occasion—perfect for birthdays or holidays.
• Great for Sharing: Cut them into squares and serve at gatherings; they’re easy to grab and share!

Tools and Preparation

Making Fireworks Sugar Cookie Bars requires some essential tools to ensure success. Having the right equipment ready will streamline your baking process.

Essential Tools and Equipment

• Stand mixer
• Baking dish (9×13)
• Parchment paper or foil
• Electric hand mixer
• Wire rack

Importance of Each Tool

• Stand mixer: Helps achieve a fluffy cookie dough by efficiently creaming butter and sugar.
• Baking dish (9×13): Provides the right size for even baking of your cookie bars.
• Electric hand mixer: Ideal for whipping the frosting until light and fluffy without much effort.

Ingredients

Fireworks Sugar Cookie Bars are the perfect thick and easy cookie bar for a party – these have a homemade frosting and lots of red, white and blue sprinkles.

For the Cookie Base

• ¾ cup (170g) unsalted butter (softened)
• ¾ cup (150g) granulated sugar
• 1 large egg
• ½ teaspoon baking soda
• ½ teaspoon cream of tartar
• ½ teaspoon salt
• 1 teaspoon vanilla extract
• 2 cups (248g) all-purpose flour
• ½ cup patriotic sprinkles

For the Frosting

• ½ cup (113g) unsalted butter (softened)
• 2 cups (226g) powdered sugar
• ¼ teaspoon salt
• 1 teaspoon vanilla extract
• 2-3 tablespoons heavy whipping cream
• Patriotic sprinkles for garnish

How to Make Fireworks Sugar Cookie Bars Recipe

Step 1: Preheat the Oven

Preheat your oven to 375°F. Line a 9×13 baking dish with parchment paper or foil and spray it with cooking spray. Set aside.

Step 2: Make the Cookie Dough

In the bowl of a stand mixer fitted with the paddle attachment:
1. Cream together the softened butter and granulated sugar until light and fluffy, about 2 minutes.
2. Scrape down the sides of the bowl.
3. Add in the egg and vanilla extract; mix until combined.
4. Gradually add baking soda, cream of tartar, salt, and flour; mix until smooth.
5. Fold in patriotic sprinkles gently.

Step 3: Bake the Bars

Press the cookie dough evenly into your prepared baking dish:
1. Bake for 20-28 minutes or until lightly golden brown.
2. Check doneness by inserting a toothpick; it should come out clean.
3. Once baked, transfer to a wire rack to cool completely.

Step 4: Prepare the Frosting

While cooling:
1. In a large bowl, use an electric hand mixer to whip softened butter until smooth.
2. Gradually add powdered sugar until fully mixed in.
3. Mix in salt, vanilla extract, and one tablespoon of cream.
4. Increase speed to medium-high; whip for about 3 minutes until fluffy, adding more cream if needed.

Step 5: Frost and Serve

Once cooled:
1. Remove the cookie from the baking dish carefully.
2. Spread frosting evenly over the top.
3. Sprinkle additional patriotic sprinkles if desired.
4. Cut into bars and serve!

Step 6: Storage Instructions

Store leftover Fireworks Sugar Cookie Bars in an airtight container in the refrigerator for up to 3 days or freeze for up to 2 months.

Enjoy this fun recipe that brings festive cheer to any occasion!

How to Serve Fireworks Sugar Cookie Bars Recipe

Fireworks Sugar Cookie Bars are a delightful treat that can be enjoyed in various fun and festive ways. Here are some serving suggestions to enhance your cookie experience.

Serve with Ice Cream

• Vanilla ice cream – A classic pairing that balances the sweetness of the cookie bars.
• Strawberry sorbet – Provides a fruity contrast that is refreshing and delicious.

Add Fresh Berries

• Strawberries – Sliced strawberries add a burst of flavor and color to your dessert.
• Blueberries – Their tartness complements the sweetness of the cookies perfectly.

Pair with Beverages

• Milk – A traditional choice that’s perfect for dipping.
• Lemonade – The tartness cuts through the sweetness, making for a refreshing combo.

Create a Dessert Platter

• Assorted cookies – Include other cookies for variety.
• Brownies – Mix in fudgy brownies for an extra indulgent touch.

How to Perfect Fireworks Sugar Cookie Bars Recipe

To make your Fireworks Sugar Cookie Bars even better, follow these helpful tips for perfect results every time.

• Use room temperature ingredients – This ensures better mixing and texture in your cookie bars.
• Don’t overmix the dough – Mixing just until combined will keep your bars tender and chewy.
• Check for doneness – Start checking at 20 minutes; you want them lightly golden and a toothpick clean.
• Cool completely before frosting – This prevents the frosting from melting into the bars.
• Experiment with sprinkles – Use different colors or shapes for seasonal themes or special occasions.
• Store properly – Keep them in an airtight container to maintain freshness.

Best Side Dishes for Fireworks Sugar Cookie Bars Recipe

While these cookie bars are a fantastic standalone dessert, pairing them with side dishes can elevate your dessert spread. Here are some great options:

1. Fruit Salad – A mix of seasonal fruits adds freshness and balance to the sweetness of the cookie bars.
2. Cheese Platter – A selection of cheeses can provide a savory contrast to the sweet bars.
3. Chocolate Dipped Pretzels – The salty-sweet combination is irresistible alongside cookie bars.
4. Yogurt Parfaits – Layers of yogurt, granola, and berries offer a creamy, crunchy complement.
5. Mini Cupcakes – Bite-sized cupcakes add variety and festivity to your dessert table.
6. Coffee or Tea – A warm beverage pairs nicely with sweets, enhancing flavors while providing balance.

Common Mistakes to Avoid

Making Fireworks Sugar Cookie Bars can be simple, but there are some common mistakes to watch out for. Here are a few tips to ensure your cookie bars turn out perfect every time.

• Boldly skip the chilling step: Not chilling your cookie dough can lead to overly flat bars. Chilling helps maintain their thickness, so always remember to let your dough rest if needed.

• Boldly rush the baking: Baking for too little time might leave your bars undercooked. Keep an eye on them and use a toothpick to check for doneness—if it comes out clean, they’re ready!

• Boldly ignore the butter temperature: Using cold butter instead of softened butter can affect the texture. Make sure your butter is at room temperature for that light and fluffy consistency.

• Boldly overlook the frosting: Forgetting to whip the frosting properly can result in a dense texture. Whip until light and fluffy for the best results—it’s worth the extra effort!

• Boldly neglect the sprinkles: Skipping sprinkles or using stale ones can dull your festive presentation. Always use fresh, colorful sprinkles to make your cookie bars visually appealing.

Storage & Reheating Instructions

Refrigerator Storage

• Store Fireworks Sugar Cookie Bars in an airtight container.
• They will stay fresh for up to 3 days in the refrigerator.
• Consider placing parchment paper between layers to prevent sticking.

Freezing Fireworks Sugar Cookie Bars Recipe

• Wrap cookie bars tightly in plastic wrap or aluminum foil.
• They can be frozen for up to 2 months.
• Label with the date so you know when they were frozen.

Reheating Fireworks Sugar Cookie Bars Recipe

• Oven: Preheat to 350°F and warm bars on a baking sheet for about 5-10 minutes.
• Microwave: Heat individual bars on a microwave-safe plate for about 10-15 seconds.
• Stovetop: Place bars in a skillet over low heat with a lid for 5 minutes, checking frequently.

Frequently Asked Questions

What makes Fireworks Sugar Cookie Bars different from traditional cookies?

Fireworks Sugar Cookie Bars offer the same delicious flavor as traditional cookies but are thicker and easier to serve. They are baked in one pan, making them perfect for parties.

Can I customize my Fireworks Sugar Cookie Bars Recipe?

Absolutely! You can add different types of sprinkles, chocolate chips, or even nuts based on your preferences. Feel free to get creative with flavors!

How do I ensure my cookie bars are chewy?

Make sure not to overbake them; they should be lightly golden on top. Also, using brown sugar can add a chewier texture if desired.

Can I make these without frosting?

Yes! If you prefer a simpler treat, you can skip the frosting altogether or just sprinkle powdered sugar on top instead.

How long do these bars take to prepare?

The total time for making Fireworks Sugar Cookie Bars is about 48 minutes, including prep and baking time.

Final Thoughts

Fireworks Sugar Cookie Bars are not only delicious but also incredibly versatile. Their thick texture makes them perfect for any gathering or celebration. With options for customization like adding different sprinkles or flavors, you can easily adapt this recipe to fit any occasion. We encourage you to try this easy recipe and enjoy its delightful taste!

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