Pioneer Woman Cheeseburger Pie

All your favorite burger flavors baked into a golden, cheesy pie. The Pioneer Woman Cheeseburger Pie is not only delicious but also incredibly versatile. It’s an excellent option for busy weeknights, casual gatherings, or even a cozy family dinner. This dish brings comfort food to a new level with its hearty ingredients and satisfying textures, making it a crowd-pleaser for all ages.

Why You’ll Love This Recipe

• Quick and Easy: The total time for this recipe is just 35 minutes, making it perfect for those busy evenings.
• Hearty and Satisfying: With ground beef and cheddar cheese, this pie offers the flavors of a classic cheeseburger in every bite.
• One-Pan Wonder: Everything cooks in one pie dish, so cleanup is a breeze.
• Customizable: Feel free to add your favorite toppings or sides, such as salad or pickles, to personalize your meal.
• Kid-Friendly: This dish is sure to please picky eaters while providing a nutritious option for the family.

Tools and Preparation

To make the Pioneer Woman Cheeseburger Pie, you’ll need some essential kitchen tools. These will help ensure everything goes smoothly during preparation.

Essential Tools and Equipment

• Skillet
• Mixing bowl
• Whisk
• 9-inch pie dish
• Knife and cutting board

Importance of Each Tool

• Skillet: Ideal for sautéing the onion and browning the ground beef efficiently.
• Mixing Bowl: Necessary for combining ingredients smoothly before pouring them into the pie dish.
• Whisk: Helps achieve a lump-free batter when mixing Bisquick (or flour), milk, and eggs.

Ingredients

For the Filling

• 1 large onion, chopped (about 1 cup)
• 1 lb ground beef
• 1/2 tsp salt
• Black pepper, to taste
• Garlic powder, to taste
• 1 cup shredded cheddar cheese

For the Crust Mixture

• 1/2 cup Bisquick mix or 1/2 cup flour + 1/2 tsp baking powder + 1/4 tsp salt
• 1 cup whole milk
• 2 large eggs

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Pioneer Woman Cheeseburger Pie

Step 1: Preheat the Oven

Set the oven to 400°F. Grease a 9-inch pie dish to prevent sticking.

Step 2: Sauté Onion and Brown Beef

• Heat a skillet over medium heat.
• Add chopped onion and sauté for about 3 minutes until soft.
• Add ground beef to the skillet. Cook until browned throughout.
• Drain any excess fat from the skillet.
• Season with salt, black pepper, and garlic powder to taste.

Step 3: Assemble the Filling

Spread the cooked beef mixture evenly in the greased pie dish. Sprinkle shredded cheddar cheese on top.

Step 4: Prepare the Batter

In a mixing bowl:
* Whisk together Bisquick (or flour mixture), whole milk, and eggs until smooth.

Step 5: Combine and Bake

Pour the batter evenly over the beef and cheese in the pie dish. Bake uncovered in your preheated oven for 20–25 minutes until golden brown on top and set in the center.

Step 6: Serve

Allow the pie to rest for about 5 minutes before slicing. Serve warm with your choice of salad, pickles, or ketchup. Enjoy your comforting slice of Pioneer Woman Cheeseburger Pie!

How to Serve Pioneer Woman Cheeseburger Pie

Serving Pioneer Woman Cheeseburger Pie is simple yet customizable. You can create a delicious meal by pairing it with various sides and toppings that enhance its flavors.

Add Fresh Greens

• Salad: A light and refreshing garden salad balances the richness of the pie.
• Spinach: Sautéed spinach with garlic offers a nutritious side that complements the dish well.

Top it Off

• Pickles: Crisp pickles add a tangy crunch that contrasts nicely with the warm pie.
• Ketchup: Classic ketchup brings back memories of traditional burgers, making it a perfect condiment.

Serve with Beverages

• Iced Tea: A glass of sweet iced tea provides a refreshing drink option.
• Soda: Pairing with a soda can evoke that classic burger joint feel.

How to Perfect Pioneer Woman Cheeseburger Pie

To make your Pioneer Woman Cheeseburger Pie even better, consider these helpful tips.

• Use fresh ingredients: Fresh onions and high-quality ground beef enhance flavor.
• Experiment with cheeses: Try mixing different types of cheese for added complexity.
• Let it rest: Allowing the pie to sit for 5 minutes after baking helps set the filling and makes slicing easier.
• Adjust seasonings: Customize salt and spices according to your taste preferences for optimal flavor.
• Add veggies: Incorporate bell peppers or mushrooms into the beef mixture for extra nutrition and taste.
• Check doneness: Ensure the center is firm before removing from the oven for perfect results.

Best Side Dishes for Pioneer Woman Cheeseburger Pie

Finding the right sides for your Pioneer Woman Cheeseburger Pie can elevate your meal. Here are some fantastic options to consider.

1. French Fries: Crispy, golden fries are a classic choice that pairs perfectly with cheeseburgers.
2. Coleslaw: A creamy coleslaw adds texture and an extra layer of flavor to each bite.
3. Corn on the Cob: Sweet corn brings summer vibes and a touch of sweetness to your plate.
4. Sweet Potato Wedges: Roasted sweet potato wedges provide a delicious contrast in flavors.
5. Garlic Bread: Toasted garlic bread offers a crunchy side that’s always popular at dinner tables.
6. Baked Beans: Hearty baked beans bring comfort food vibes that complement cheeseburgers beautifully.

Common Mistakes to Avoid

When making the Pioneer Woman Cheeseburger Pie, it’s easy to make some common mistakes. Here are a few to watch out for:

• Skipping the Sautéing Step: Not sautéing the onion can lead to a less flavorful pie. Always sauté onions until they’re soft to enhance the dish’s overall taste.

• Overcooking the Beef: Cooking ground beef too long can make it tough. Aim for just browned, as it will cook further in the oven.

• Not Greasing the Dish: Forgetting to grease your pie dish may result in sticking. Always use cooking spray or butter to ensure easy serving.

• Incorrect Oven Temperature: Baking at the wrong temperature can affect texture and doneness. Preheat your oven properly to 400°F for best results.

• Ignoring Rest Time: Cutting into the pie immediately can cause it to fall apart. Let it rest for 5 minutes before slicing for better structure.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftovers in an airtight container.
• Refrigerate for up to 3 days for optimal freshness.

Freezing Pioneer Woman Cheeseburger Pie

• Wrap individual slices tightly in plastic wrap.
• Freeze for up to 2 months for best flavor and texture.

Reheating Pioneer Woman Cheeseburger Pie

• Oven: Preheat your oven to 350°F, cover with foil, and heat for about 15–20 minutes.
• Microwave: Place a slice on a microwave-safe plate and heat for 1–2 minutes, checking frequently.
• Stovetop: Heat in a skillet over medium-low heat for about 5 minutes, turning occasionally, until warmed through.

Frequently Asked Questions

Can I customize the Pioneer Woman Cheeseburger Pie?

You can easily customize this recipe by adding vegetables like bell peppers or mushrooms. You could also use different types of cheese based on your preference.

How do I know when my Pioneer Woman Cheeseburger Pie is done?

Your pie is ready when it has a golden top and is set in the center. A toothpick inserted should come out clean.

What can I serve with Pioneer Woman Cheeseburger Pie?

This pie pairs well with a fresh salad, pickles, or even potato wedges. Feel free to get creative with your sides!

Can I make Pioneer Woman Cheeseburger Pie ahead of time?

Yes! You can prepare it in advance and store it covered in the fridge until you’re ready to bake it. Just be sure to add a few extra minutes of baking time if baking from cold.

Final Thoughts

The Pioneer Woman Cheeseburger Pie is a delightful blend of familiar flavors that makes for a hearty meal any day of the week. Its versatility allows you to customize ingredients according to what you have on hand, making it an excellent option for busy nights or family gatherings. Give this recipe a try; it’s sure to become a favorite!

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