Breakfast Pizza Muffins

Golden muffins piled with gravy, eggs, sausage, and melted cheese—Breakfast Pizza Muffins are the perfect morning treat for any occasion. Whether you’re hosting a brunch or just need a quick meal for busy mornings, these muffins deliver flavor and comfort in every bite. Enjoy the hearty combination of ingredients that make this dish both satisfying and easy to prepare.

Why You’ll Love This Recipe

• Quick Preparation: With just 30 minutes from start to finish, you can whip up these muffins in no time.
• Versatile Ingredients: Customize with your favorite breakfast meats or veggies for a unique twist on each batch.
• Family-Friendly: These muffins are a hit with kids and adults alike, making breakfast fun for everyone.
• Comfort Food: Enjoy the warm blend of flavors that create a cozy start to your day.
• Meal Prep Friendly: Make a batch ahead of time and reheat for an easy grab-and-go breakfast option.

Tools and Preparation

Before diving into cooking, gather your tools to ensure a smooth cooking experience.

Essential Tools and Equipment

• Cast iron pan
• Non-stick skillet
• Baking tray
• Whisk
• Mixing bowl

Importance of Each Tool

• Cast iron pan: Ideal for browning sausage evenly and is perfect for creating rich gravies.
• Non-stick skillet: Helps prevent eggs from sticking while scrambling, resulting in creamy texture.
• Baking tray: Provides ample space for broiling your muffin halves without overcrowding.

Ingredients

Golden muffins piled with gravy, eggs, sausage, and melted cheese—a quick, satisfying morning meal.

For the Muffins

• Thin slices of 8 oz mild cheddar cheese
• 8 large eggs
• One pound of breakfast sausage
• A pack of English muffins

For the Gravy

• 2 cups of whole milk
• 1/4 teaspoon pepper (adjust to your liking)
• A quarter cup of sausage drippings (or add some butter if needed)
• A quarter cup of all-purpose flour
• Half a teaspoon of salt, more or less to taste

For Garnish

• 2 tablespoons fresh parsley, finely chopped

How to Make Breakfast Pizza Muffins

Step 1: Cook the Sausage

In a medium-hot cast iron pan, cook the breakfast sausage until browned. Scoop it out onto a plate and save about 1/4 cup of the drippings.

Step 2: Prepare the Gravy

With the reserved drippings still in the pan, stir in the flour. Keep stirring for around 5 to 10 minutes until it’s golden brown. Slowly pour in the milk while whisking. Cook until thick and gently bubbling.

Step 3: Toast the Muffins

While your gravy simmers, lightly toast the English muffins until golden.

Step 4: Scramble the Eggs

In a non-stick skillet, scramble your eggs. For a creamier texture, mix in a splash of milk before cooking.

Step 5: Assemble the Muffins

Switch your oven to broil. On a baking tray, arrange the muffin halves. Layer on gravy first, followed by scrambled eggs, sausage crumbles, and then top with a slice of cheese.

Step 6: Broil Until Cheese Melts

Pop the tray under the broiler. Wait just until the cheese is bubbly and melted. Dig in while they’re hot!

How to Serve Breakfast Pizza Muffins

Breakfast Pizza Muffins are a delightful and versatile dish that can be enjoyed in various ways. Whether you’re serving them for a family brunch or a quick weekday breakfast, these muffins can be customized to fit your taste.

Classic Breakfast Side

• Fresh Fruit Salad: A mix of seasonal fruits adds a refreshing touch to balance the savory flavors.
• Greek Yogurt: Creamy yogurt pairs well, offering a protein boost and a tangy contrast.

On-the-Go Option

• Grab-and-Go Muffins: Wrap individual muffins in foil for an easy breakfast that can be eaten in the car.
• Muffin Sandwiches: Slice the muffins in half and add avocado or bacon for a portable twist.

Kid-Friendly Serving

• Mini Muffin Bites: Cut the muffins into smaller pieces for little hands to enjoy easily.
• Dipping Sauces: Offer ketchup or ranch dressing as fun dip options for kids.

Brunch Showstopper

• Bloody Marys or Mimosas: These classic cocktails elevate your brunch table and complement the savory muffins perfectly.
• Savory Hash Browns: Crispy hash browns provide a hearty side that pairs well with the muffins.

How to Perfect Breakfast Pizza Muffins

To make your Breakfast Pizza Muffins even better, consider these helpful tips.

• Bold Seasoning: Enhance flavor by adding spices like paprika or garlic powder to the egg mixture.
• Extra Cheese: Layer more cheese on top before broiling for an irresistible cheesy crust.
• Use Fresh Herbs: Sprinkle chopped parsley or chives on top after baking for added freshness and color.
• Experiment with Proteins: Try substituting sausage with bacon, ham, or even plant-based proteins for variety.
• Toast Your Muffins Well: Ensure you toast the English muffins until golden to create a sturdy base for toppings.
• Make Ahead: Prepare components in advance (like gravy and scrambled eggs) to save time during busy mornings.

Best Side Dishes for Breakfast Pizza Muffins

Pairing side dishes with your Breakfast Pizza Muffins can enhance their appeal. Here are some great options to consider:

1. Crispy Bacon: The salty crunch of bacon complements the flavors of the muffins beautifully.
2. Sautéed Spinach: Lightly sautéed spinach adds nutrition and color, making your meal feel more balanced.
3. Roasted Potatoes: Seasoned roasted potatoes offer a hearty side that pairs wonderfully with breakfast items.
4. Avocado Toast: Creamy avocado spread on toasted bread brings richness that offsets the savory muffins.
5. Smoothie Bowl: A refreshing smoothie bowl topped with granola and fruits provides a light contrast.
6. Cheesy Grits: Creamy, cheesy grits are a comforting addition that enhances the morning experience.

Common Mistakes to Avoid

Avoiding common pitfalls can make your Breakfast Pizza Muffins a true morning delight. Here are key mistakes to watch for:

• Skipping the Drippings: Not saving sausage drippings can lead to less flavorful gravy. Always reserve some for that rich taste.
• Overcooking the Eggs: Scrambled eggs can become rubbery if overcooked. Cook them just until set for the best texture.
• Ignoring Toasting: Failing to toast the English muffins may result in soggy bases. Lightly toasting adds a perfect crunch.
• Not Adjusting Seasoning: Neglecting to taste and adjust salt and pepper can make your muffins bland. Always season to your preference for maximum flavor.
• Rushing the Broiling: Leaving them under the broiler too long can burn the cheese. Keep an eye on them to achieve bubbly perfection.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Allow muffins to cool completely before sealing to prevent sogginess.

Freezing Breakfast Pizza Muffins

• Wrap each muffin half tightly in plastic wrap or foil.
• Store in a freezer-safe bag or container for up to 2 months.

Reheating Breakfast Pizza Muffins

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes until heated through.
• Microwave: Heat on medium power for 30-60 seconds, checking frequently to avoid overheating.
• Stovetop: Place in a skillet over low heat, cover, and warm for about 5-7 minutes.

Frequently Asked Questions

Here are some common questions about making Breakfast Pizza Muffins.

Can I customize my Breakfast Pizza Muffins?

Yes! Feel free to add vegetables like bell peppers or spinach for extra nutrients and flavor.

What type of cheese is best for Breakfast Pizza Muffins?

Mild cheddar works well, but you can experiment with mozzarella or pepper jack for different tastes.

How do I prevent soggy muffins?

Ensure you toast the English muffins lightly before adding toppings, and allow any cooked ingredients to cool slightly.

Are Breakfast Pizza Muffins good for meal prep?

Absolutely! They store well in the fridge or freezer, making them perfect for quick breakfast options throughout the week.

Final Thoughts

Breakfast Pizza Muffins are a delightful mix of flavors and textures that make mornings exciting. They’re easy to customize, allowing you to use your favorite ingredients. Whether you’re feeding a family or meal-prepping, these muffins are sure to please everyone at the table. Give this recipe a try and enjoy a delicious start to your day!

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