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4 Ingredient Zucchini Fritters

4 Ingredient Zucchini Fritters

Experience the delightful taste of 4 Ingredient Zucchini Fritters, a quick and healthy snack that’s perfect for any occasion. These golden-brown fritters are made with fresh zucchini, onion, egg, and flour, resulting in a crispy exterior and tender interior. Whether served hot as an appetizer or chilled as a refreshing snack, these fritters are versatile enough to suit picnics, parties, or cozy nights at home. With only four simple ingredients and minimal prep time, you can whip up these delicious bites in no time. Enjoy them with your favorite dipping sauce for an extra burst of flavor!

Ingredients

Scale
  • 3 cups grated zucchini (about 15 oz)
  • 3 tablespoons all-purpose flour
  • 1 large egg
  • ½ medium onion

Instructions

  1. Grate zucchini and toss with salt; let sit for 20 minutes to draw out moisture.
  2. Squeeze out excess water from the zucchini.
  3. Chop the onion finely.
  4. In a mixing bowl, combine grated zucchini, chopped onion, flour, and egg; mix until well combined.
  5. Heat oil in a frying pan over medium heat and scoop spoonfuls of the mixture into the pan.
  6. Flatten slightly and cook until golden brown on both sides (about 3-4 minutes each).
  7. Drain on paper towels if desired and serve warm or cold.

Nutrition

Keywords: For a gluten-free version, substitute all-purpose flour with gluten-free flour blend. Enhance flavor by adding herbs like parsley or spices such as paprika. Serve with tzatziki sauce or spicy aioli for dipping.